Juice Bar
Juice Bar
 
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CLOSING SEPTEMBER 29 2023
2.0 COMING SOON

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INTRODUCING: PANEVINO, Otherworldly wines from one of Sardinia's truly great winemakers, Gianfranco Manca. Although he started making wine in the mid 80s, whilst working as a baker at his uncle's shop, it wasn’t until 2005 that he was ready to
New H2O Vegetal alumni, Jordi Llorens at the shop this week. We first discovered Jordi’s wines last March at a pre-Brumaire bash at Ruby’s, we arrived straight from the airport bags in tow, stashed them somewhere in the crowd spilling out
ALSACE UPDATE!!! 🪨🍍💦🧃Hot on the heels of his cousin Bruno Schueller come the wines of Jean Ginglinger. Or Ging-Zinger if you will 😜. One of the friendliest smiles in the game and a great winemaker to boot. We love Jean’s wines at JB. They&
🌝🌱🪨🍍Introducing the wines of Bruno Schueller. First cousin to JB favourite, Jean Ginglinger and a member of the "Gang of Five" of Alsace, a band of winemakers who were considered the first to make natural wines in the region. At the hel
INTRODUCING: L’Antidote! Our final offering from Domain des Grottes; a sparkling soft drink made from Gamay juice, apples, ginger, lemon and an assortment of herbs picked from around the vineyard. A very good alternative to wine and something I
It has taken us almost 5 years to get our hands on the wines of René-Jean Dard and François Ribo. Patience always pays off. We're grateful to Stephanie and Nicolas for finally bringing them to Vancouver. Founded in 1984, Dard et Ribo h